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Table 3 Association of occupation categories with CVD and all-cause mortality

From: Associations of occupation categories with cardiovascular diseases and all-cause mortality: an analysis of NHANES 2005-2014

 

Occupation

 

Administrative and Healthcare

Production and Transportation

Construction and Clean-up

Sales and Service

Business and Management

Others

CVD mortality

      

Deaths, No. (%)

13(0.37)

19(1.06)

26(1.43)

23(0.91)

18(0.80)

33(1.14)

Deaths/person-years

367,166/184,600,398

1,219,535/129,259,880

1,337,210/136,409,241

1,143,253/171,412,305

843,221/158,861,866

2,633,683/262,326,358

Unadjusted

1 [Reference]

2.77 (1.34, 5.72)**

3.81 (1.95, 7.47)**

2.50 (1.23, 5.09)*

2.18 (0.96, 4.95)

3.11 (1.74, 5.53)**

Model 1

1 [Reference]

2.11 (1.00, 4.47)

3.33 (1.69, 6.54)**

2.34 (1.15, 4.78)*

2.01 (0.87, 4.61)

2.84 (1.53, 5.64)**

Model 2

1 [Reference]

2.02 (0.96, 4.26)

3.55 (1.84, 6.85)**

2.36 (1.12, 4.98)*

2.13 (0.90, 5.07)

3.06 (1.55, 6.05)**

Model 3

1 [Reference]

2.06 (0.97, 4.36)

3.95 (1.94, 8.04)**

2.51 (1.15, 5.52)*

2.49 (1.04, 5.95)*

2.98 (1.56, 5.71)**

All-Cause Mortality

      

Deaths, No. (%)

61(2.42)

75(4.52)

85(5.66)

99(4.15)

61(3.47)

97(3.10)

Deaths/person-years

2,957,257/184,600,398

4,379,695/129,259,880

4,859,778/136,409,241

5,216,731/171,412,305

3,655,268/158,861,866

6,173,119/262,326,358

Unadjusted

1 [Reference]

1.83 (1.30, 2.59)**

2.32 (1.60, 3.35)**

1.74 (1.23, 2.46)**

1.45 (0.94, 2.26)

1.29 (0.87, 1.92)

Model 1

1 [Reference]

1.44 (0.99, 2.09)

2.04 (1.36, 3.08)**

1.67 (1.14, 2.45)**

1.29 (0.81, 2.07)

1.20 (0.76, 1.90)

Model 2

1 [Reference]

1.32 (0.90, 1.94)

1.93 (1.27, 2.95)**

1.59 (1.07, 2.34)*

1.33 (0.82, 2.14)

1.23 (0.78, 1.92)

Model 3

1 [Reference]

1.34 (0.93, 1.94)

2.05 (1.33, 3.16)**

1.64 (1.12, 2.41)*

1.44 (0.90, 2.33)

1.26 (0.81, 1.94)

  1. Values are n or hazard ratio (95% confidence interval). CVD = cardiovascular disease
  2. Model 1: unadjusted model + age, sex, marital status, race/ethnicity, education; Model 2: model 1 + BMI, drinking status, smoking status, physical activity; Model 3: model 2 + albumin, cholesterol, triglycerides, globulin, histories of hypertension, diabetes mellitus, and kidney conditions. * P < 0.05, ** P < 0.01