From: Voicing residents’ perception of (commercial) food cues in outdoor public spaces: a photovoice study
Participant (p) | Gender | Age (years) | Education level (completed) | Number of photographs |
---|---|---|---|---|
1 | Woman | 23 | Upper secondary education2 | 5 |
2 | Man | 73 | Vocational training2 | 6 |
3 | Man | 21 | University degree3 | 4 |
4 | Man | 22 | Higher professional education3 | 5 |
5 | Man | 29 | University degree3 | 10 |
6 | Man | 64 | University degree3 | 6 |
7 | Man | 39 | Higher professional education3 | 5 |
8 | Woman | 25 | University degree3 | 6 |
9 | Woman | 57 | Higher professional education3 | 5 |
10 | Woman | 54 | Vocational training2 | 5 |
11 | Man | 49 | Higher professional education3 | 7 |
12 | Woman | 58 | Vocational training2 | 5 |
13 | Man | 27 | Upper secondary education2 | 5 |
14 | Woman | 47 | Higher professional education3 | 5 |
15 | Woman | 63 | Higher professional education3 | 5 |