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Table 1 Demographic and economic characteristics of young adults newly diagnosed with HIV by time of diagnosis (pre- vs. during-COVID)

From: Food insecurity and unemployment as mediators of the relationship between the COVID-19 pandemic and psychological well-being in young South Africans with HIV

Characteristics

Pre-COVID cohort

During-COVID cohort

χ2 ϖαλυε (π−ϖαλυε)

Total

100

100

 

Age

   

Median age (years, IQR):

22 (19–23)

21 (19–22)

 

Mean age (years, SD):

21.17 +/- 1.949

20.68 +/- 1.959

P = 0.078

Gender

   

Male

10 (10%)

16 (16%)

χ2=0.207,

Female

90 (90%)

84 (84%)

P = 0.207

Education Level

   

Did not complete high school

44 (44%)

48 (48%)

χ2=0.322,

Completed high school

56 (56%)

52 (52%)

P = 0.973

Living Status

   

Living alone

15 (15%)

7 (7%)

χ2=3.269,

Living with others

85 (85%)

93 (93%)

P = 0.071

Employment Status

   

Unemployed

81 (81%)

87 (87%)

χ2=1.339,

Employed

19 (19%)

13 (13%)

P = 0.246

Food Insecurity

   

Reporting food anxiety

   

Yes

79 (79%)

35 (35%)

χ2=78.95,

No

21 (21%)

65 (65%)

P < 0.001

Reporting insufficient quality

  

χ2=46.07,

Yes

74 (74%)

30 (30%)

P < 0.001

No

26 (26%)

70 (70%)

 

Reporting insufficient quantity

  

χ2=52.35,

Yes

74 (74%)

28 (28%)

P < 0.001

No

26 (26%)

72 (72%)

 
  1. Boldface indicates statistical significance